I live with someone who has 2 cats.
Sometimes I toast ghost peppers in the kitchen and it can be very uncomfortable. I lock the cats in her room, open windows, and turn on fans.
Now, she's seen a black spot on one cat's nose, she's done Google searches and she discovered a cancer that's associated with "prolonged inhalation of strong odors like cigarette smoke and air fresheners."
In 10 minutes her amateur veterinary education has turned me into the feline cancer guy.
Any way ...
Is there any body of knowledge around pets (cats) and being around capsaicin? Are they especially sensitive? I've read that birds can't taste capsaicin.
Surely some of you have cats & dogs. How do they deal when you're cooking peppers? I don't want to kill this lady's cats, but I also don't want to be the blame for everything that's unusual.
Sometimes I toast ghost peppers in the kitchen and it can be very uncomfortable. I lock the cats in her room, open windows, and turn on fans.
Now, she's seen a black spot on one cat's nose, she's done Google searches and she discovered a cancer that's associated with "prolonged inhalation of strong odors like cigarette smoke and air fresheners."
In 10 minutes her amateur veterinary education has turned me into the feline cancer guy.
Any way ...
Is there any body of knowledge around pets (cats) and being around capsaicin? Are they especially sensitive? I've read that birds can't taste capsaicin.
Surely some of you have cats & dogs. How do they deal when you're cooking peppers? I don't want to kill this lady's cats, but I also don't want to be the blame for everything that's unusual.