Hello all, I recently went to the local market and bought some raw jalapenos. Took them home and cut one up to place on my two hotdogs. WOW. These are not like the ones at the hot dog joint. Are the ones we drench on our dip and dogs cooked or something? These are very hot and the other ones are lighter in color, softer, and not as hot. Do I have to boil mine or cook to get them like the one on condiment isle? Thanks and interesting site.