Nice tip. I will have to start doing that.TexasHotPeppers said:I would say most likely they are not. I usually put the freshly harvested seeds in a cup of water, and those that float are not usually viable. You'll notice the "floaters" are the dark centered and/or thin underdeveloped seeds.
thanks for the tip I learned something new today !TexasHotPeppers said:I would say most likely they are not. I usually put the freshly harvested seeds in a cup of water, and those that float are not usually viable. You'll notice the "floaters" are the dark centered and/or thin underdeveloped seeds.
TexasHotPeppers said:I would say most likely they are not. I usually put the freshly harvested seeds in a cup of water, and those that float are not usually viable. You'll notice the "floaters" are the dark centered and/or thin underdeveloped seeds.
I agree, I only save seeds that are properly formed, well sized, not thin etc.Trippa said:Seeds that float are not an indicator of non-viable seeds in chillis ... this myth is perpetuated from a certain other species of plant.
Black centres on the other hand I would not use and throw them away. Any seeds that don't look 100% healthy are not worth bothering with. The black centres are likely the underdeveloped or dead embryonic structure of seed showing through the seed casing.