i'm getting a real early start on 2019. i figure i can get some seeds started now and take advantage of natural light from my garden window at first. by the time winter comes, hopefully i'll have artificial lighting sorted out.
this is my first time growing anything.
i started these 8 with the paper towel method (didn't soak the seeds beforehand) in a takeout container:
Aji Ahuachapan
Aji Lemon Drop
Scotch Bonnet WHP
Scotch Brains
Bahamian Goat
7 Pot Brain Strain Yellow
Trinidad Scorpion Moruga Yellow
I Scream Scorpion
i also ordered these, but they haven't arrived yet:
Aji Painapple
Yaki Blue Fawn
Safi Red
Galapagos Isabella Habanero
Jays Peach Scorpion
Fatalii (Yellow)
i really have to think about how much lighting and space i'll be able to invest in. it's a problem for another day
here's the incubator i cobbled together:
it's just a styrofoam cooler with a 40W light bulb hooked up to a variac. i didn't have a weaker bulb, but i have it turned way down.
i have it in the basement where the temperature doesn't change much. a couple of thermistors are dangling in there to monitor it and help me get it dialed in to 85°F.
i have some outdoor peppers right now that i got from a nursery. i'll post them later on.
this is my first time growing anything.
i started these 8 with the paper towel method (didn't soak the seeds beforehand) in a takeout container:
Aji Ahuachapan
Aji Lemon Drop
Scotch Bonnet WHP
Scotch Brains
Bahamian Goat
7 Pot Brain Strain Yellow
Trinidad Scorpion Moruga Yellow
I Scream Scorpion
i also ordered these, but they haven't arrived yet:
Aji Painapple
Yaki Blue Fawn
Safi Red
Galapagos Isabella Habanero
Jays Peach Scorpion
Fatalii (Yellow)
i really have to think about how much lighting and space i'll be able to invest in. it's a problem for another day
here's the incubator i cobbled together:
it's just a styrofoam cooler with a 40W light bulb hooked up to a variac. i didn't have a weaker bulb, but i have it turned way down.
i have it in the basement where the temperature doesn't change much. a couple of thermistors are dangling in there to monitor it and help me get it dialed in to 85°F.
i have some outdoor peppers right now that i got from a nursery. i'll post them later on.