food STEAK!!

Prime ribeye, baby bellas and a tater
 
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Kids ate this...some fresh Mahi
 
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I know it's not but, I am going to pretend thats proper Black Pepper all over that steak potato. Mmmmm

Looks delish. Any pics of the [grilled] Mahi Mahi?
 
Scoville DeVille said:
I know it's not but, I am going to pretend thats proper Black Pepper all over that steak potato. Mmmmm

Looks delish. Any pics of the [grilled] Mahi Mahi?
I didn't take any, went to the kids but go check out the salmon pic in pesc thread!
 
I think images featuring several pounds of Argentinian Vacio is in order here. ...except they don't really pair with hot sauce. Hmmm.
 
fbravo59 said:
I think images featuring several pounds of Argentinian Vacio is in order here. ...except they don't really pair with hot sauce. Hmmm.
why not?
 
 
 
hot sauce goes on anything let alone beef :rolleyes:
 
fbravo59 said:
I think images featuring several pounds of Argentinian Vacio is in order here. ...except they don't really pair with hot sauce. Hmmm.
fbravo59 said:
I agree, but mostly to hot sauce enthusiasts, not to people from Patagonia country.
You could pretty much say that about any food. Hot sauce/peppers are not usually on (insert food here). Pizza. Burgers. Pasta. Whatev. But we spice up everything. Don't let a tradition stop you, or your menu will be limited to Thai, Mexican, and Indian, lol.
 
Any suggestions on what to do with this? It was an early B-day present from my folks. I never did a strip steak before. So instead of searching the internet I figured i'd go straight to the pros here. I do know you can make fajitas with it but i'm looking for something other than that. Thanks in advance.
 
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