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food Tacoz & Popperz!

Aw DAMN that looks good. Next time you have to ask a silly question like "what am i gonna do with all this food?" just remember i am more than willing to come over there and help you out of such a major dilemma.
 
Hey Impy -

the jars of what looks like pickled habs - where did you find those at?? just a normal grocery store or somewhere else?
 
That cartoon of you is pretty good, did you do that?
 
peter pepper said:
Hey Impy -

the jars of what looks like pickled habs - where did you find those at?? just a normal grocery store or somewhere else?
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They sell those in all the regular grocery stores around here.
 
thehotpepper.com said:
That cartoon of you is pretty good, did you do that?
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I didn't draw it, just made it from an avatar making site :).

PP - I fall back on Mezzetta pickled habs whenever I can't find any decent looking fresh pods. They're pretty tasty. You can find them @ many large grocers in the pickle section. Mezzetta has a whole line of different pickled peppers.
 
ImpyChick said:
I didn't draw it, just made it from an avatar making site :).

PP - I fall back on Mezzetta pickled habs whenever I can't find any decent looking fresh pods. They're pretty tasty. You can find them @ many large grocers in the pickle section. Mezzetta has a whole line of different pickled peppers.
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How much of a difference does the pickling make as opposed to being fresh in those?
 
As far as heat goes? They're still pretty warm. I'd say maybe 80% as hot as a fresh habanero. There have also been some of the pickled ones that have REALLY taken me by surprise. Last spring one of my favorite past times was playing Russian Roulette w/ a jar of Mezzetta habs, lol. I'd eat them whole til I found the one that lit me on fire :hell:. I gave up that hobby when the heart burn became too much, lol.
 
ImpyChick said:
As far as heat goes? They're still pretty warm. I'd say maybe 80% as hot as a fresh habanero. There have also been some of the pickled ones that have REALLY taken me by surprise. Last spring one of my favorite past times was playing Russian Roulette w/ a jar of Mezzetta habs, lol. I'd eat them whole til I found the one that lit me on fire :hell:. I gave up that hobby when the heart burn became too much, lol.
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Sounds like you just needed way more beer to go along with the habs
 
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