thanks for a good and accurate review.
Ghost Fire is not the "hottest ever" and was not designed to be. When this sauce came to market around 2004, ghost chiles were just coming to the forefront as the Hottest Chile In The World....and previous to that Red Savinas were king. With all the new record-holding chiles, our labels are out of date. Yep- it's time to update our labels...(sigh...more money$$) .... but the sauce still rocks!
Beyond the label descriptions...does not Ghost Fire beg to be splashed on pizza, on breakfast scrambles, mac&cheese, in tomato soup......