I got this plant at a farmer's market and the person didn't know what it was. The peppers are REALLY hot. I have some experience with spices, but nothing crazy like bonnets or reapers. It is hotter than any peppers I've eaten raw. The plant is 4-6 inches tall and the largest pepper on the plant is less than an inch. The peppers are red when ripe and a pale green when starting. Any help is appreciated! Thanks
