Just taking a little stab at the other thread title, I have a question about the creation of the Butch T.
Is it just a regular TS that was selectively bread for heat over several generations or is it actually a cross between a TS and some other pepper that was subsequently stabilized and renamed? I have both regular TS growing and TSBT and I find their looks to be indistinguishable but in reading pepperlover's site, they say that the original TS peppers are larger than the TSBT which is a smallish pepper.
Is it just a regular TS that was selectively bread for heat over several generations or is it actually a cross between a TS and some other pepper that was subsequently stabilized and renamed? I have both regular TS growing and TSBT and I find their looks to be indistinguishable but in reading pepperlover's site, they say that the original TS peppers are larger than the TSBT which is a smallish pepper.