This is what I will be trying this year.
I always try at least 2 new things... This year... it will be 8!!!
Just had to try the Hawaiian Sweet Hots.. Had to wait until they were available a few weeks ago.
Just got the package this weekend and will be planting them tonight to start indoors.
I am not into the super hot stuff... just can't handle the hot like I used to. Eating it... not really a problem, though I never really liked the strong burns anyhow... it's what comes next that I can't do anymore.. LOL!.. and I'm not talking about the digestion... I have a "cast-iron stomach" and can eat anything....
Looking forward to trying them.
Anyone have experiance with any of these? What can you tell me about how they taste, etc.?
Growing them up here in Minnesota, should do alright but wish I could have started several weeks earlier for an earlier tasting.
Hoping at least one or a combination will replace my Fire variety Serranos that I could not get ahold of.
Bruce
I always try at least 2 new things... This year... it will be 8!!!
Just had to try the Hawaiian Sweet Hots.. Had to wait until they were available a few weeks ago.
Just got the package this weekend and will be planting them tonight to start indoors.
I am not into the super hot stuff... just can't handle the hot like I used to. Eating it... not really a problem, though I never really liked the strong burns anyhow... it's what comes next that I can't do anymore.. LOL!.. and I'm not talking about the digestion... I have a "cast-iron stomach" and can eat anything....
Looking forward to trying them.
Anyone have experiance with any of these? What can you tell me about how they taste, etc.?
Growing them up here in Minnesota, should do alright but wish I could have started several weeks earlier for an earlier tasting.
Hoping at least one or a combination will replace my Fire variety Serranos that I could not get ahold of.
Bruce