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What to do with dry peppers?

Well the seasons have gone full circle. I have fresh peppers nearly ripe to pick. What do I do with all my dried old peppers from last year? I was thinking of just putting them in olive oil. Maybe grind them into powder and keep in my coat pocket to throw in an attackers face?
 
That's interesting, I always imagined smoking fresh peppers to dry them but never dry peppers to add flavour. I wonder if there is anything I could pop in there with them to experiment with flavour? Searching for smoking herbs... gives you exactly what you'd expect.
 
I would be making red sauce for Chili or just enchiladas if I were you. Β So many different recipies for red chile sauce. I skip the roux, but some say its important. Actually just thinking about this makes me want to check these forums for red sauce recipes.
 
I powder all my dried peppers . Pepper powder is the easiest and most compact way to store and save peppers.
I even make sauces from dried pepper powder . The solids and seeds are all powdered and that means no straining needed.
 
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