So I've been toying with the idea of starting to sell sauces at a couple of local farmers markets and festivals what go on in our neighborhood. Last weekend I went to one I hadn't been to before and there was a fellow selling sauce there. He was talking to a young lady, 20 something, and he offers her a sample of a Bhut sauce which was way too hot for her. So what does he do? He grabs the camera while laughing his rump off and snags some pics of her. Totally unprofessional. I went to a consession stand and got her some milk and explained to her how to survive the burn. It brings to mind though how do most vendors handle this situation. So, those of you that sell this way, what do you do when someone tries something that's too hot for them? Nothing, keep a gallon of milk or some Orange Dream Sickles on hand? Thanks.
Cheers,
RM
Cheers,
RM