Karina's famous mexican mole
Ingredients:
* 1-2kg of your favorite meats
* 4-6 fresh chili Poblanos(not canned)
* 1 bottle(125g) of Doña Maria mole paste
* 2 cups of shelled peanuts
* 1 cup of sesame seeds or 3/4 cups tahini
* 1 cup brown sugar or piloncillo(if it's...
Hi my name is Karina. I was born in Mexico but reside in Peru.
I and my family were practically born eating hot stuff. The only black sheep of my family is my brother whom does not like nor consume salsa.;)
I enjoy making spicy mexican dishes. If you want me to post some of my recipes, just...
My special event sauce is "Daves Insanity".;)
My everyday sauce is not a very well known one. It's "Salsa la valentina".:hell: I'm quite partial to it because it was what I was used to eating during my childhood in Mexico. I live in Peru now and I go through the large bottle every two months...