Recent content by Merkinz

Hey hey! So it all starts now for me :) I put my seeds in the dirt on the weekend despite the freezing temperatures down here and the snow on the surrounding mountains! This is the first year I'm growing seriously so I'm quite excited. This is what I'm growing this year: • Habanero Pumpkin •...

:think: :doh: :doh: :doh: :doh: :doh: :doh: Was musing on this at work today and realized I got my math all wrong and it'll cost me alot less to fill the pot! Less than half of what I quoted. Good to hear other peoples recommendations and thoughts on this tho. I think I'm going to...

No. The pots are cheap... It's filling the pots with dirt that is going to cost me. I have no alternative to filling other than buying in dirt. Some good thoughts there. For those people who grow for their own consumption (+ a few bottles of sauce etc.): How many plants do you grow? Cheers :)

Thanks for all the replies. A few people have suggested 7 gal pots. This would be ideal for me but like I said have no choice of size between 5 & 9.5 gal Its one or the other :( And that's what my dilemma is! Turns out its gonna cost me ~ $150 USD to fill 20x 5gal pots or $300 USD to fill...

Thanks for all the reply's! Very helpful. I'll do the math tonight. I should have given some indication of what I'm going to grow: :cool: • Habanero Pumpkin - 3x • Trinidad Perfume - 5x • Paper Lantern - 3x • Trinidad 7 Pot - 4x • Fatalii - 6x • Jalapeno - 8x • Tobasco - 6x • Rocotto - 3x...

Hi All, The grow season in the land down under is nearly upon us and I'm gearing up. However for the past few weeks I've been trying to decide what size of pot to buy. I have two sizes cheaply available (Black plastic PB plant bags). Its either: PB40 - 19L (5gal) or PB65 - 36L (9.5gal) This...

Thanks for the welcome :) and the recipe suggestions! I love hot sauce but have no idea about the history or traditional recipes so this is great! Cheers :dance:

First of all HI. Long time listener, first time caller. :cool: So I've been making a few batches of sauce and have had some success with a few different recipes but after trawling through dozens of recipes I got thinking: Whats a traditional hot sauce recipe? I'm particularly interested in...