I think you need to just dive in and try it. I'd like to know this as well.
The Hot Pepper
HigherThisHeat
THE BIZ
Ive done it with nonrefriegerated pickle juice. The vinegar cuts the heat a little
Sethsquatch
There is a topic around here somewhere. I think it's called picklease or some such thing.
SanPatricio
I have a jug of blanched split pods in extra juice in the frig now.
http://repurposeful.wordpress.com/2009/09/03/a-pickle-of-a-problem-how-to-reuse-leftover-pickle-juice/
http://repurposeful.wordpress.com/2009/09/03/a-pickle-of-a-problem-how-to-reuse-leftover-pickle-juice/
PIC 1
If it doesn't work out for ya, add vodka to the juice, chill or shake with ice, pour in a martini glass and garnish with cherry tomatoes...