Search results

Thanks for the responses. I am going to try a bit tomorrow to see if it tastes any different than it did right after making it. It had good flavor and was plenty hot today. Thanks again.

Thanks neoguy, I tried to simmer it then went ahead and bottled, Hopefully it will thin out in the fridge.

Hi all, Well today after reading a lot on here and other places I tried to make my first Habanero hot sauce. I used this recipe http://www.pepperfool.com/recipes/hotsauce/toms_double_barrel.html   I followed it as close as I could but my sauce came out of the blender as a heavy foam. It was very...

Hi all. I've been browsing and looks like a great site. I love it hot and this years garden has Anaheim, Ancho, Habanero, Scotch bonnet, Ghost, Carolina Reaper, and Cayenne. I haven't tried making any sauces yet but have definitely gotten the bug.