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Well here we are almost in October in central Texas. The weather has cooled down and round number two of pods are maturing. Plant size in the vegtrug is about 3' over the top of my fence. Pod and blossom production is going bonkers. I'm using GH Tiger bloom once a week. These pants have...

Shade tent is holding up ok sorry about the delay. School is starting up again for my students which means summertime Mike goes away till next year lol. Central Texas got a ton of rain over the past week. Plants like it I guess but looks like they need to dry out a bit. Will post some more...

Check out the digital tap list I made to put above the keezer! Just need a cheap tv or computer monitor and an Amazon Fire stick And I will have more info displayed for guest tasters. https://taplist.io/mikes-keezer/ If you have more than one beer on tap this is what you need! Props to...

Great minds think alike. Almost smoked some today...baby backs instead. http://thehotpepper.com/topic/60770-beef-plate-ribs-for-my-40th-birthday-cook/

Like it as well...went way overboard on 01 and 00 boxes of SLR churchills. Then I found the dc cabs from 02, lol.

Been smoking, buying, collecting cigars for 17 years now. Enjoying a15 year old SLR Ser A...first one from the DB in the hammock now :)

I wonder if the end pepper is gonna look like an eggplant or figure 8 shape! Niiiice. Keep snapping pix for is :)

As a retalitivly new member but not pepper grower I am overwhelmed by all of the genetics and cross breeding that y'all talk about in regards to the peppers we all grow and love. I find it interesting that there is a story to go along with every variety and phenotype. So and so grew...

First yellow primo pod of the year... enjoyable.

Time to try the Primo Yellows. Wicked crazy tails on these. Bright yellow coloring. Thin walled peppers with lots of placenta but little to no seeds. The smell when cut open was that of lighter fluid and a little fruit. The piece I munched was flavorful and had some heat upfront on the...

This is cool...never seen anything like this before.

Wow! Garden looks great and all of those pods....man oh man

A few shots of my first chocolate Trinidad scorpion pod. I have grown the regular color variety for the past few years and comparatively these seem to have a smoker less floral flavor (no diesel fuel smell as well) but all the heat! I saved the seeds for next years grow...but am thinking that...

Another pepper update. With temps hovering around 105 and flowers and fruit falling, I decided to put back up the shade tent I made last year. Really need to break down and get some real deal shade cloth but the king sized white sheet will work lol. Anyway all plants doing well with an avg...

Yes! Your garden looks great. I harvested one lb of pods off of my 7pot bubblegum plant. Just got back from a week away as well. My amigos didn't do as good as a job watering as yours lol. Get a few chocolate scorpions ripening up as well as my yellow primos and REGINAS redhots. Maybe we can...

Cool thanks for the explanation. Also the geography lesson with onions! Lol! Mikes

Looks good! I have a question about that grate the chicken is on. In all of my years of grilling and or smoking I have never seen one like that. It looks like it elevates off of the main grill grate. Is there a reason or advantage to using this type of grill grate? Thanks, Mikes

1st harvest of the year off of the 7pot bubblegum that made it through the winter. A little over 1lb of peppers. This is the majority of the pods that were on there from the last update picture. 15 or so stayed on to ripen up a bit longer. I understand my plant is not displaying the...

That is sweet!

Both plus eating a few raw a day...love em. So do all of the restaurants around me that make spicy food. It's nice going places and eating for free because I am habanero Mike :)