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Thanks Fire I'm excited to be here, I've already found tons of useful information all over the site. I will definitely give this a try on my Tabascos. I just had a big batch finally ripen and was wondering what I should make with them this time. This will be my first season growing anything...

Wow that looks very easy and looks great. Once the sauce is gone is there any use for the leftover peppers? Or do you eat them as you use it? What would be the main difference in flavor from doing this or just blending it all together? Thanks for sharing!

Don't give up on them if they don't sprout right away, mine sprouted after about a month. I've heard that it's because the seeds need to be broken down by a birds digestive system to grow in nature.

The plants turning purple is most likely from the iron in your water. I added some to all of my plants and all of the seedlings were purple a day later.