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Absolutely! Devil's Tongue Mac n Cheese I don't really have measurements... just do it by feel... It's all about the sauce. You are just making a bechamel sauce, which is easy to look up online for specifics, but here's the basics   Start by melting around 3/4 stick of good salted butter in a...

For me it's all about Devil's tongue because of the flavor. There's just something really special and different about the devil's tongue flavor for my taste. I like Fatalii but I find them to be a little bit all about the heat, whereas Devil's tongue just develops such a nice cruisy burn but...