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Yes, my co-worker fishes Tune out of North Lake, some monsters up there, he usually lands 900 pounders 

Most mussel's on the Island are cultivated, so no debearding needed.  I live on Brackley Bay and I get wild ones, I just run them under cool water, using your hands to pull away 

I would say Green, considering the market for an Early Jalap would be for Northern Gardeners?   I'm at 46N on and Island.  I don't put my peppers outside until June 10th or so, it really cuts back on my growing season.  First frost about Oct 15th.  I have a dedicated greenhouse for my Superhots

These are rated at 50 days maturity.  How does one create a early Hybrid pepper, ie which pepper possesses those early traits?

Zone 5b or 6a, depending on who you talk to