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    PC Users On Alert For 'Conficker' Worm Attack

    Worm Set To Wreak More Havoc April 1 Posted: 4:26 pm EDT March 30, 2009Updated: 4:31 pm EDT March 31, 2009 PITTSBURGH -- The "Conficker" worm that is set to attack computers this April Fool's Day is no laughing matter. Microsoft is so concerned with the potential damage that it will cause that...
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    Killer Anaheim's

    Thats what I like to call 'em any way. Heres what were starting with. 3 habs, 3 serrano, 1/4 red onion, Garlic,minced, salt & Pepper to taste, 1.2 cup crush corn flakes, two eggs 1 lb ground chuck. I have two Hot Wax peppers and 4 Aneheims. A few Bottles of your favorite beer. I ground...
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    Chef Jimmie's Grow Thread

    I'm starting some new pepper plants. Heres what I have going. Habanero, Thai Poinsettia, Jalapeno M, Anaheim, Cascabella, Long red slim Cayenne, Serrano, and Hungarian Hot wax. (144 of them buggars) I'll update this as they grow Heres the start...
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    Any Veterans here?

    I was thinking of a new social group...Heat Seekers (Chili lovin Vets) I proudly served in the US Army from July 86-April 91. Spent 13 months is Iraq 90-91. Anyone other Vets?
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    Something to "Relish"

    This is a little something that I like to make, and keep around, because you can add it to ANYTHING! Pepper Relish 12 Mixed Mild and Sweet Peppers 12 Mixed Hot Peppers 12 Medium Red Onions 2 c. sugar 1 pt. vinegar 2 tsp. salt Grind your peppers and onions. Set a colander inside a pan, put...
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    Equipment for your Kitchen

    Let me start by saying, I am biased, but Kitchen Aid is the only way to go. Get your self a Kitchen Aid Standmixer and some attachments for it, you will be in heaven. The Kitchen Aid Food Processor is the best on the market as well. Blenders..same deal.. Improve your sauce, and your...
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    whats cooking?

    My name is Jimmie, they call me Chef Jimmie. I'm an executive Chef in Pittsburgh, Pa I have a web site that I sell my sauces. Grow my own peppers, and I love peppers. TexomaHeat gave me the link to the site, and it looks like a great place. I'll be here often! Peace, fire eaters! :onfire:
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