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Here in the US it's getting to be time to order seeds for next year. What variety did you grow this year that was so great you absolutely have to grow it again next year. Please say what was so great about it - taste, heat or something else.

Hi, I have a chile that I can't identify. Anyone care to take a guess: The mature red fruit are 3/4 inch long and 1/2 inch wide at the base with a rounded cone shape. This shape is kind of unusual. Before ripening to red they are more orange. Flesh is thin, fairly hot, very good taste...