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Hi all,   I didn't have my garden ready in time this year and wondered if anyone in the area knew if anyone sells fresh superhots at all?   Thanks!

Hello all, I have a plant (okay several) that are giving me mysterious peppers! Here's the first batch and I was wondering if anyone could ID them? They are very mild, barely a tingle in the mouth as they are eaten. And as far as size they're somewhere between a cherry and a strawberry. Mine...

It's a club and for $19 a month you get several sauces sent to you. Sounds interesting.

Hello all, Just wondering if anyone has been to the festival that's coming up in Houston? How is it compared to Zestfest in Dallas? I'm thinking about making the trip. Cheers!

Hello all, I have some plants a growing out the back and I'm thinking I'll probably dehydrate them to either make into powder or keep dried. I know the Excalibur is king but I've also seen good reviews for Nesco machines from a lot of people. It's only going to be used a little bit as I'm not...

But my tongue! I seem to feel 90% of the pain there now. Any ideas why? Cheers!

Hello all, I have a few pots containing various superhots growing. They're about 2 months old now and I've been noticing some tiny bugs flying off of them when I've been moving them. As you'll see in the pics, a few leaves are damaged, munched on, and in a couple of cases the leaves...

Hello all, I just have a basic question regarding growing peppers in the ground. I currently have my plants in solo cups til they get bigger and I'm working on a patch in the yard, however the ground around here is incredibly rocky. I've pulled out all of the big ones but I'm still left with a...

Hello all, As mentioned ib my last thread I have a batch of seeds growing in a tray. Now originally I assumed from tray to ground I'd go but I'm thinking I may wait longer than I first planned so the weather picks up more. My questions are....looking at the pics of my trays in the other...

Hello all, I know there are other threads like this but I just wanted to get some info on my situation. I have a tray with 12 different kinds of pepper growing. If you look at the first image, there are a total of 36 pots with 2 - 3 seeds in each. Now I'm really happy with how these have...

Hello all, A quick question for you....are there any peppers that give you a headache? I'm not sure why this is but if I eat a lot of Habaneros I get one. It's the only pepper I've tried that gets me like this. Cheers!

Hello all, I'm looking to plant some seeds this year and I was wondering wjat the best one stop shop was for seeds? Ideally I'd like to plant several varieties ranging from a couple of common ones to superhots. I'd like to try to grow something I've never even tasted also, like a 7 Pot. Any...

Hello all, A couple of weeks ago I visited Pluckers in Arlington, near Dallas after being told they serve some pretty hot wings. Before the visit I looked around online but couldn't really find a great deal part from a video review which ended in disappointment. The reviewer stated that they...

Okay I'm about to purchase a coffee grinder and I've never ground down chile's before so my question is....why do people pull out the seeds? Is it because they are hard to grind down or simply because people don't want seeds in the powder? Thanks!

Just wondering if anyone has tried this one? I got the Habanero BBQ sauce from their stall at Zestfest last year and I loved it. Could do with some more actually!

Yesterday I tried Stubbs spicy BBQ sauce for the first time, and while it wasn't hot it had a little bit of a throat tickle that surprised me. Even though in my head I was thinking that it would be fine on it's own, no need to add anything else. A minute later I was chopping up a Trinidad...

Hello all, I've been looking at the Hippy Seed co and I'm thinking of attempting to grow some Trinidad Scorpions and Yellow 7's. What is a good time of the year to start them off? My wife is a dab hand at growing veg so I'm going to enlist her as my assistant! Thanks all.

Okay I've only tried two. Right up until last month I always used the Hung Foy one, but I went to an Asian supermarket and they'd got a huge bottle of extra hot Foco Sriracha for a couple of dollars so of course I couldn't resist. At first I wasn't impressed and wished that I'd got the old...

Okay so as I've stated before I'm a relative newcomer compared to a lot of folks here! I've enjoyed spicy Indian curries for many years but only in the past year have I been mildly obsessed with hot sauces and the like. It's very rare now that I eat anything without any kind of flaming...

Hello all, I'd like to try to grow a small batch of something or other but at this late time of the year I'm not sure I've still got time to do it? If I've not left it too late I was thinking of getting some seeds (Bhut possibly) and just for the fun of it, seeing what I could come up with...