Search results

I am wondering if it is possible to keep a batch fermenting while adding ingredients (peppers) as they ripen. I guess my question is Is the fermentation process over after a certain period of time or does it continue if you feed it?

Hello everyone, found this site this week and must say the most informative piece of internet I have found in a while. Thank you for everything I have learned in a few days of lurking. hopefully I can help a few others. George