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Has anyone done it? I tried looking it up but couldn't find anything. I have made canna butter in the past and wonder if I could use the same method?

I have a large selection of seeds to trade. Let me know what you are looking for. Thanks,

I have a mix of seeds from Bhut Jolokia Red,Fatali Red,7 Pot Red. I seeded about 60 pods to dehydrate them. First 10 people get a bag free mailed to thier house...

I have a small variety of seeds I would like to trade for something I don't have. Some I have a limited number of. Some I will do free with SASBE.. Red Bhut Jolokia Yellow Bhut Jolokia Red Fatalii Red Butch T Yellow Brain Strain White Hab Chinese 5 Color Red 7 Pot

I bought the seeds off ebay so I wasn't too sure what I would end up with! I had a green one fall off the plant and I tried it and it was pretty hot so I know it is atleast a hot pepper...

My plants are growing bent. Not sure if they are tyring to get to the light ,or away. This is the light I have over them. It is 5 3' regular floro bulbs. I have it about 6" away from the plants with a fan blowing across them.

This is an old sign. It uses 5 30W 3' bulbs. It's 36"x36" and would fit what I need under it.

2/3 orange Habanero,1/3 Scotch Bonnet..along with other ingredients. Pretty hot so far.

I want to try to make some sauce and the only peppers I can find around here are Scotch Bonnets. They are red,orange,and green. Should I only get the red and orange?

I am going to buy a dehydrator to make jerky tonight at Bass Pro. They have the 5 tray LEM for $155 and a round stack style for $45. Is it worth spending the extra money for the square LEM?

This BBQ sauce is the best I have had. He can match the heat to what you like. I get xxxxhot and can't get enough. I even dip mcnuggets in it and put it on my burgers. I reccomend you try it. This is my first review of hopefully many! http://magikboas.com/page26.php

I have been on many forums but am glad to find this one. I am a pepper addict..lol I put hot sauce on everything,so much that alot of times my family won't eat what I cook! I look forward to meeting fellow pepper heads..