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  1. pepperjake

    smoking My 1st time using a smoker....

    the ribs turned out great. cooked them at about 220-250 degrees for 5 1/2 hrs, and they came out fairly tender, and very tasty. i used charcoal and hickory for flavor. not too bad for my first try. i would post some pics, but not sure how to do that on this site. it says i can't post...
  2. pepperjake

    smoking My 1st time using a smoker....

    the avatar is the great Conway Twitty. i am not that cool.....go dawgs, and yes, i love me some zaxby's.
  3. pepperjake

    smoking My 1st time using a smoker....

    thanks capn bones!
  4. pepperjake

    smoking My 1st time using a smoker....

    My wonderful wife bought me a cute little smoker for my birthday yesterday. It's a Char-Broil American Gourmet. I've been wanting to switch over to charcoal/wood for a long time, and now that it's assembled and seasoned, I've decided to smoke some ribs this Saturday. So.....My first question...
  5. pepperjake

    new member here

    hello all. just joined today. i was thrilled to find this little corner of the internet. this is my second year of growing peppers. after eating some tepins in mexico on my honeymoon, i was hooked. this year i have several plants, including jalepenos, habaneros, hot banana, giant thai, tobasco...
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