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Woke up this morning feeling great ready to tackle the day. Then it happened. Reached into the freezer to grab a choc bhut for my breakfast and realized it was my last one for the season. AAAAAAAAAhhhhhhhh!!!!!!! Breakfast wont be the same again.

Thanks again for your help JAG. Its nice to have a well respected member backing me up. Man that maruga smoked pepper is def what the doctor needed. Didn't think i could feel the pain like that anymore...Good to know how wrong I was.

Just started messing around with powders. Found a good combination of Caribbean red habs and garlic. plus I have an apple smoked version which is my personal best. Also have a milder version of it for those who prefer a little kick. Selling them for $5.50 a vial which is 5 to 6 grams postage...

Whats up everyone just getting started with powders. Just got done making a CRH and garlic and smoked apple CRH and garlic. Anyone interested let me know got plenty to go around. Other than that loving my peppers I grew this year and cant wait till next year to grow some melt your face peppers.