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I've been busy and away from THP for a while and for that I am sorry. :(   However, Mikey V's Foods acquired CajunTex about 2 months ago for anyone that cares.   :)   You can get 5 Pepper Extreme on our website  www.mikeyvsfoods.com

  My local burger joint won't take your order unless you tell them how you want it.   "I'll take a Bandera , crack it, and spark it up, sittin pretty, in the stix!"   

I add it when my sauce is boiling. Make sure to mix it well before it clumps. 

Love it!!!

Hahahahaha! That is hilarious! I'm sure it wasn't at the time though.

That would be awesome if you could send me any and all information! Thanks as always! mikeyvsfoods@yahoo.com

This is a great idea! I have been thinking about doing the same thing in my neck of the woods. It looks as though everyone had a great time. Great job!!

Congratulations to all of the THPA winners! Hard work definitely pays off! We are very thankful for being recognized again! Here's to another year of keeping Texas spicy! :dance:  :onfire: www.mikeyvsfoods.com

I use a little xanthum gum when I make my sweet chili sauce. Try a little at first, until you get your desired consistency. Remember, if you store it in a refrigerator, it may become too thick.

Congratulations to everyone! You can pat yourself on the back for a job well done! All of that hard work, and persistance in the lab (kitchen), has paid off. Now, how are you going to top that in 2014? I don't know about you, but I'm sure going to have fun trying! Have a safe, and Happy New...

Ooh Rah! Semper Fi!