Hello to all,
About five years ago I had reached the point where I would eat a dozen or so jalapenos with a meal, and then one day I discovered the habanero! and then I went online to google peppers and to my shock and amazement I found out there were many hundreds of different peppers in the world that I had never heard of... and soon I had over 300 3 and 5 gal buckets in the backyard with over fifty different varieties growing. Out of all the different peppers I've grown and tasted I've narrowed it down to mostly the very hot ones are my favorites, the dependably hot habaneros, fruity flavored peppers like fataliis, datil and cumari are really tasty. I bought a dehydrator and dry my peppers and grind them up in a coffee grinder, and there's a nice assortment of pepper shakers on the kitchen table. Currently I'm searching for some yuquitania seed to plant this season. I found this forum on one of my pepper web searches, and it's good to know that there are lots of hot pepper lovers out there.
live love laugh Murray
About five years ago I had reached the point where I would eat a dozen or so jalapenos with a meal, and then one day I discovered the habanero! and then I went online to google peppers and to my shock and amazement I found out there were many hundreds of different peppers in the world that I had never heard of... and soon I had over 300 3 and 5 gal buckets in the backyard with over fifty different varieties growing. Out of all the different peppers I've grown and tasted I've narrowed it down to mostly the very hot ones are my favorites, the dependably hot habaneros, fruity flavored peppers like fataliis, datil and cumari are really tasty. I bought a dehydrator and dry my peppers and grind them up in a coffee grinder, and there's a nice assortment of pepper shakers on the kitchen table. Currently I'm searching for some yuquitania seed to plant this season. I found this forum on one of my pepper web searches, and it's good to know that there are lots of hot pepper lovers out there.
live love laugh Murray
