Well, last was snack for earlier Nascar watching, now I need snackz for watching movies tonight.
Here's a take on Quesadillas. :-)
Ingredients:
Diced up the onion, habs, and anaheim chiles.
Added some of my spicy shredded curry chicken.
Cooked up in skillet with a dash of EVOO until onions were translucent.
Then, I took some flour torts that had been spread thickly with Buffalo Chipotle sauce and thinly with refried beans, and added equal amounts of the chicken/chiles/onion mixture to each half of 'em
Divided the shredded cheddar/mozz cheese that had also been sprinkled with chile powder and cumin and put that on too.
S&P'd it a bit.
Folded them over, and put 'em in da skillet that had ben wiped out and re-oiled...this time with real butter.
Also swiped the up-side of the tort with the butter stick as it's saves time when ya go to flip em. Use a large spatula!
Ok, flipped 'em over... Mmmmmm, rich and crispy.
All done now and sliced up for grubbin' time!
I wanted to add one of Nova's Dorset Nagas..but I haven't been able to get the damn things out of the woozie....yet!
-QS
Here's a take on Quesadillas. :-)
Ingredients:
- onion
- habanero chile
- anahim chile
- my spicy curry chicken, pulled/shredded.
- flour torts
- hot chile powder
- cumin powder
- S&P
- refried beans (optional)
- Cheddar & Mozzerella cheese, grated.
- Buffalo Chipotle hotsauce
Diced up the onion, habs, and anaheim chiles.
Added some of my spicy shredded curry chicken.
Cooked up in skillet with a dash of EVOO until onions were translucent.
Then, I took some flour torts that had been spread thickly with Buffalo Chipotle sauce and thinly with refried beans, and added equal amounts of the chicken/chiles/onion mixture to each half of 'em
Divided the shredded cheddar/mozz cheese that had also been sprinkled with chile powder and cumin and put that on too.
S&P'd it a bit.
Folded them over, and put 'em in da skillet that had ben wiped out and re-oiled...this time with real butter.
Also swiped the up-side of the tort with the butter stick as it's saves time when ya go to flip em. Use a large spatula!
Ok, flipped 'em over... Mmmmmm, rich and crispy.
All done now and sliced up for grubbin' time!
I wanted to add one of Nova's Dorset Nagas..but I haven't been able to get the damn things out of the woozie....yet!
-QS
