Bhut Vodka

winland

• Dec 6, 2015

• #2

Did you leave or remove the seeds?
Did you slice, chop or mince the bhut?

 

Rymerpt

• Dec 6, 2015

• #3

Or you can hollow out the bhut and use it as a shot glass.

 

smokenmirraz

• Dec 6, 2015

• #4

Nice.  I did this a couple of years ago with a yellow bhut, but left the pod in the bottle for months.  Each month, I'd take a shot and I'm sure it got hotter each time

 

B

Boba Dink

• Jan 20, 2016

• #5

Great idea. I will have to try that.