Malarky said:Peter Grows em BIG!
5 bites, good job man those look good.
is there enough flavor to warrant using them as a sauce base by themselves? and dropping in something else for heat?
or is it just sweetness?
+1 What D3 said. The closest I've ever come to a pepper syrup was unintentional, but with some strawberry jam that didn't set.D3monic said:I think they would be good in a sauce with aji fantasy and maybe a light fruit like peaches. Anyone ever make a pepper syrup? I could imagine that would be good.
That sounds really good.Hotrod64 said:I'll be trying these pods cut into quarters....threaded onto wooden skewers in between chicken or prawns and thrown on the bbq grill.
Hotrod64 said:I'll be trying these pods cut into quarters....threaded onto wooden skewers in between chicken or prawns and thrown on the bbq grill.