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If you have a question about commercial production or the hot sauce business, please post in The Food Biz.
Need some recomendations.
- Thread starter ElCid79
- Start date
I have a huge plant of red bhuts right now. I will more than likely save seed and give away to people on here. As for the bhuts themselves I will more than likely freeze many and also try my hand at hot sauce making. Also pepper jelly is awesome
http://thehotpepper.com/topic/32602-making-some-puree-todaywill-post-pics-of-the-processits-easy/
Are you talking about the Reaper Squeezins? Pretty sure the only ingredients are reapers and vinegar and maybe some salt. I bet it would turn out pretty close if you made some purée and thinned it with vinegar.
Are you talking about the Reaper Squeezins? Pretty sure the only ingredients are reapers and vinegar and maybe some salt. I bet it would turn out pretty close if you made some purée and thinned it with vinegar.
austin87 said:
If your speaking to me I would more than likely turn this into a puree first then into a mixed hot sauce
One of the best posts on THP...
http://thehotpepper.com/topic/32602-making-some-puree-todaywill-post-pics-of-the-processits-easy/
http://thehotpepper.com/topic/32602-making-some-puree-todaywill-post-pics-of-the-processits-easy/
