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Make your best taco.

And it doesn't have to be mexican.
 
I put ever dang 'thang on a flour or corn tortilla.
 
Thats a taco.
 
Make a bigger taco.
 
Thats a burrito.
 
Its all good.
 
Ever had a brisket and egg breakfast taco?
 
How about a sun dried tomato, goat cheese, roasted garlic, pequin, and refried bean taco?
 
The rules are this.
 
Keep it flour or corn.
 
Home made or store bought.
 
If you post a pita taco I will like you but then unlike you.
 
And then probably still like you again if it looks really good.
 
Get crazy.
 
 
Lime cilantro chicken thighs with pequin powder.
 
I love pequins.
 
Flat topped.
 
Like a naval aircraft carrier.
 
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And even more lime and cilantro.
 
In pintos and rice.
 
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Roll it all up with some cheese and rock it!
 
The pics do no justice.
 
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Those damn paper plates.
 
Give it to me!
 
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texas blues said:
 
The things I used to do.
 
I don't do them no more.
 
Ain't nobody got time fo' dat!
 
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You're dippin those doobies in acid, and it ain't vinegar! :lol:
 
The Hot Pepper said:
 
You're dippin those doobies in acid, and it ain't vinegar! :lol:
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And you sound like a pizza face fat dude.
 
In his moms basement.
 
With 3rd day leftover chinese takeout.
 
A 4 day old slice of pizza delivery.
 
From "Now Yous Can't Leave" pizza.
 
And a big as fuck bag of cheetohs.
 
Trying to get into the pants of a Mormon chick.
 
On the internet.
 
High on LDS.
 
The Hot Pepper said:
Damn, where's the hidden camera? :lol:
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NSA/NoSuchAgency already has the live feed.
 
And reporting its findings to POTUS as I post.
 
I just ate some Teriyaki SPAM on a tortilla.
 
With tomato and pickles.
 
Splooged mayo.
 
And American cheese.
 
Microwaved on a paper plate.
 
Because.
 
 
IDGAF.
 
Good point hogleg.. You guys got me motivated so I made some tacos. Shredded beef. This probably belongs in the drunken chef but whatever. Simmered some beef in spices and I put some stuff on top of it. It was good.
 

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texas blues said:
A young boy standing alone.
 
Texas Rio Grand Valley.
 
in a 15 acre field of jalapenos.
 
Reach down.
 
Pull one off the vine.
 
Its half green and red and glistens with dew as the sun rises.
 
You eat it.
 
Now you're ready.
 
To go chase down the bull and cows that broke down the barb wire fence and got out.
 
Then you find the 2,500 pound bull with his cows.
 
And lead him back to the pasture with a bucket of grain.
 
Then you get a come a long and fix the posts and string the fence.
 
And then its time to catch the bus to school.
 
Because you're 13 years old.
 
And tacos are for lunch.
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texas blues the fuckin cowboy poet laureate.
 
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