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"BJ's Sale" Oklahoma Joe's Highland Reverse-Flow Smoker


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#1 Rajun Gardener

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Posted 11 April 2018 - 09:29 AM

This is a good deal if there's a BJ's around you.

 

http://www.bjs.com/c...000000000980166



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#2 Walchit

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Posted 11 April 2018 - 09:50 AM

That's about what Walmart has them for, I was gonna get one but I think I might do one of those uds things

#3 Rajun Gardener

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Posted 11 April 2018 - 10:32 AM

It's $100 more at walmart. 

 

GO FOR IT!!! Build a uds. I love mine, 



#4 Edmick

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Posted 11 April 2018 - 02:50 PM

Anyone ever cooked on a la caja china? I borrowed one from a buddy a couple years ago to do a whole pig for my wifes birthday. Turned out awesome. Been wanting to buy or build one for a while.

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#5 Rajun Gardener

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Posted 11 April 2018 - 04:00 PM

I've cooked and eaten many meals in one of those growing up. We call them Cajun microwaves here, I never knew other cultures used them till I got older. You can find companies here that build nice custom set ups both large and small.



#6 The_NorthEast_ChileMan

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Posted 11 April 2018 - 05:14 PM

I saw this & my BJ's Big Savings booklet showed up today. In it is mentioned $30 off clipless coupon that will be automatically deducted at register, $249.99 total. I need gas so I'll swing in tomorrow if I have a chance to take a look & see if they have any there.......


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#7 jedisushi06

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Posted 11 April 2018 - 07:53 PM

good deal.



#8 Rajun Gardener

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Posted 11 April 2018 - 08:23 PM

I saw this & my BJ's Big Savings booklet showed up today. In it is mentioned $30 off clipless coupon that will be automatically deducted at register, $249.99 total. I need gas so I'll swing in tomorrow if I have a chance to take a look & see if they have any there.......

 

 

These are a stick burner so research it. It works with charcoal but so much better if you like standing next to a fire.

 

The best explanation of a stick burner is using all wood for a heat source. Check out this video and see if you really want to dedicate the time. 



#9 MikeUSMC

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Posted 12 April 2018 - 07:50 AM

Anyone ever cooked on a la caja china?

My buddy from work rents one every year and cooks a whole pig for his kid's birthday every July. Pork comes out amazing, especially the chicharrones :)

I always try to bring pods, sauces, and pepper jelly to his house, and all of his buddies know me as "the pepper dude," haha. Last year, I made a "popper" out of the pig's eyeball and shoved a chunk of a Reaper in there :rofl: Nobody else would try it, lol. I did get one dude to try a small piece of a Reaper, and he spent the next 45 minutes curled up in the fetal position on the ground up against my buddy's shed, then another 1/2 hour in the bathroom 😂

My oldest son (11 at the time) at the other eyeball for $20 :rofl: (no pepper in it)
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#10 Edmick

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Posted 12 April 2018 - 09:43 AM

My buddy from work rents one every year and cooks a whole pig for his kid's birthday every July. Pork comes out amazing, especially the chicharrones :)

I always try to bring pods, sauces, and pepper jelly to his house, and all of his buddies know me as "the pepper dude," haha. Last year, I made a "popper" out of the pig's eyeball and shoved a chunk of a Reaper in there :rofl: Nobody else would try it, lol. I did get one dude to try a small piece of a Reaper, and he spent the next 45 minutes curled up in the fetal position on the ground up against my buddy's shed, then another 1/2 hour in the bathroom 😂

My oldest son (11 at the time) at the other eyeball for $20 :rofl: (no pepper in it)

I ate one of the eyeballs. Just tasted like pork fat.




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