Thegreenchilemonster Cooks For Three
Posted 06 December 2018 - 10:46 PM
Posted 06 December 2018 - 10:54 PM
Costco has the best lamb, and the best deals on lamb in my area. Whole butchered NZ lambs are $100, and Australian rib chop racks fluctuate between $15-$22, depending on market prices. Halal as well, so my Muslim brothers don't have to skip out on any meals or parties I throw.
What you are saying is Brooklyn needs a Costco
Dungeoness crabs in season, which started early November in Cali, are always low price during the first few months of the season.
I shop for the deals, man, and in this instance, Costco delivered the goods!
Posted 09 December 2018 - 12:35 PM
Huevos Rancheros. Eggs smothered in a creamed Hatch green chile sauce (green chiles, cotija, heavy whipping cream), pan fried potatoes, beans with melted cheese, and a morcilla argentina.
Posted 10 December 2018 - 10:09 PM
Sliced flank steak marinated with aji panca, garlic, soy sauce, and black vinegar. Flash pan seared with sliced home grown aji amarillo and red onions. Served with freshly hand cut fries and white rice. A couple of spoonfuls of cooking broth was ladelled over to soak in the rice and fries😁
Posted 11 December 2018 - 10:07 PM
Thanks man, I cooked some up last week. I always keep an eye on the fresh catch/price situation at my seafood market. The fresh prawn/price ratio usually hits well every other Monday.
Killing it as usual dude! I love when you cook big ol' prawns.
Posted 14 December 2018 - 03:38 AM
Posted Yesterday, 02:31 AM
Edited by Thegreenchilemonster, Yesterday, 11:44 AM.
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