Hi everyone! I've grown peppers for a couple years now, and posted some pictures of my plants on here last season. This year I decided to go in better equipped than my previous years, so I setup a 36x60x72 grow tent and started all my seeds in rockwool cubes. I got some seeds from Atlantic Pepper Seeds, and some from Puckerbutt Pepper Company.
So far I've got a White Fatalii and Yellow Scotch Bonnet in the 18 gallon DWC tote. Other varieties I currently have growing in rockwool and in coco, are Aji Pineapple, Pink Habanero, Chocolate Habanero, Carolina Reaper, purple Bhut Jolokia X Pimenta De Neyde cross, Bolivian Rainbow, Purple Jalapeno, Farmers Market Jalapeno, and Purple Serrano. There's also a couple Tasmasmian Chocolate tomatoes hidden there, and some some Bok Choy, Swiss Chard, Lettuce, and Basil in the smaller DWC setup.
I'll update pictures throughout the season. I'm going to grow most in 5-7 gallon grow bags, and a couple in RDWC and a few in 5 gallon low pressure aeroponic buckets.
Thanks for checking out my grow!