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Walchit

Member Since 28 May 2017
Offline Last Active Today, 10:46 AM

Topics I've Started

Homemade mustard HFH

06 November 2018 - 09:01 AM

Been looking at some recipes, and wondering if I can hot fill and hold in woozy bottles if the ph is right.

Also interested in how you guys would go about making the sauce. I want it to be a spicy mustard with a touch of honey.

I'm about to go and find some mustard seed this morning

What do you guys do with unripe pods?

14 October 2018 - 02:34 PM

Its 40° and raining, is it worth my time to pick as many pods as I can before it freezes today?

Plants are loaded down with nicer pods than I've had all season, so I feel like its a waste to leave them in the garden to rot

Grinders & Stretch Death Nectar

12 October 2018 - 07:43 AM

Got this bottle at the Lettuce concert last night in Kansas City. The 4th ingredient is capsicum. I have a feeling it will destroy me.

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Edit: sorry I guess I took sideways pictures

Bhuthead Andy's Hot Sauce

26 September 2018 - 05:44 PM

Figured I would make a thread for my sauce. Working on this one that has been posted a couple times.

Pumpkin Hot Sauce- Hot

1 can Pumpkin (~2 pounds)

5 # fresh red Peppers (Fresno, the generic red chiles from the supermarket)

2 bags Dried Cranberries (sweetened Craisins)

10 oz Sweet Onion

4 oz Garlic

6-8 leaves of Fresh Sage

2 cups balsamic vinegar

1 tsp Sea salt

Beer &/or wine to cover



This turned out fairly thick, we had to use a good bit of wine/beer to thin it out. One time we used white wine, another time it was a good hearty dark beer.

Based on a fermented recipe from Rocketman

Shared by salsalady

I didn't put sage in it. Isn't that the stuff that gives breakfast sausage its flavor? Idk I'm not a chef, so I didn't like the sound of that. I added cinnamon, clove, and some pumpkin spice which is a combo of those plus nutmeg and ginger.

Left out the garlic too.
Then doubled the recipe but only used about 5 pounds of mixed peppers.

Added honey, some water and acc and a 750 of wine from Germany I believe.

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Labeled SFRB $20

10 September 2018 - 03:14 PM

I sent out this box today. If anyone is interested I can pick in the morning and ship immediately. Continental US only.

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