HRIS software implementations, web development & design, programmer, graphic designer, artist
Swimming and running
Learning new things,
Challenging the status quo!
Favorite Hot Pepper
Variety is the spice of life - why would you have a favorite?
Favorite Hot Sauce
AJ's SIAJ Fatalii Puree ;o)
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Fatalii Puree (I've used CaJohn's and AJ's)
Brush Fatalii puree onto tenderloin, sprinkle on some garlic salt, and a generous sprinkling of crushed Rosemary leaves. Roast uncovered at 500F 16-18 minutes. Turn every 4 minutes or at least once half way through cooking. Remove from oven, cover with a loose foil tent 10 minutes, then slice and serve. This is also excellent when done on a hot grill.
The real question is why do you think you have to wait a year? So many of us start seeds indoors and chiles can be grown inside as houseplants until it's time to harden off and take outside. Start some new seeds today!