Recent content by habaneroheat81

  1. habaneroheat81

    contest BEGIN! Pizza Pizza Pizza Throwdown

    DEEP DISH TONGUE GRAPPLIN' HABBY SMOKED PIZZA   Mozzarella: Whole milk Rennet Citric acid Water Salt First time making fresh mozzarella, it took a couple tries and a couple gallons of whole milk to get the desired consistency for the cheese. It kept firming up, I figured that it was the heating...
  2. habaneroheat81

    contest BEGIN! Pizza Pizza Pizza Throwdown

    Well, it's been a longtime since I have done this but here goes.......           Final post is in the works.............. 
  3. habaneroheat81

    Thanks Geeme

    Thanks Geeme
  4. habaneroheat81

    contest Throwdown Throne

    Congrats JayT, Awesome fish sandwich entry!
  5. habaneroheat81

    contest BEGIN! Seafood Sandwich Throwdown

    So I learned from a chef that I used to work with how to do lox. So what the heck why not for this Throwdown. :)   Habbys Lox on Rye     Rosemary Rye Bread   Fresh rosemary salt egg rye flour white flour dry yeast butter milk sugar vegetable oil   Mix rye flour, salt, sugar, yeast, butter, milk...
  6. habaneroheat81

    contest BEGIN! Seafood Sandwich Throwdown

    Some more prep pics       Final pics coming soon.................
  7. habaneroheat81

    contest BEGIN! Seafood Sandwich Throwdown

    Alright, here goes.........     Link fixed....... Bring it on............. :dance:
  8. habaneroheat81

    event NW Chilefest 2013 Discussion

    We're trying to figure out if can fit my big BBQ are if i will have to bring my medium sized Weber. If i have to bring the Weber no big deal, we'll just have to rely more on your warmer SL. I am also unsure about doing the beans if i can only rely on the weber. Originally i thought there was a...
  9. habaneroheat81

    event NW Chilefest 2013 Discussion

    Good to hear BP!   SL, the electric smoker would be great! I do have a BBQ I can bring since I won't need to bring my smoker so I will have the room.  As far as what else we could smoke, if Sam was going to be there his smoked salmon from 2 years ago would awesome!  So lets see, brisket, ribs...
  10. habaneroheat81

    event NW Chilefest 2013 Discussion

      Hey BP, not sure exactly which way the wife and I are heading when we leave here, but we should be able to swing by somewhere near there.  PM me and we'll figure it out.  Not sure exactly how many people grow up here in WA, but I'm sure there will be some happy people there thanks to your...
  11. habaneroheat81

    contest VOTE! Specialty Hot Sauce Throwdown

    Voting was a little tough on this one, but some things don't mash with my palate.  I am all for a butter on my steak, but not a fruity butter.  I am also against all things Truffle oil related.  I had a chef once that used Truffle shavings and Truffle Oil in a Berblanc sauce and put it ontop of...
  12. habaneroheat81

    wanted WANTED: Fresh or dried fataliis

    Sorry Red! Everyone knows how much I love my Fatalii's :)  King, the box came in, the peppers look great! I owe you man, thanks again! :woohoo:
  13. habaneroheat81

    AND I'LL DO IT AGAIN TOMORROW!! :)

    AND I'LL DO IT AGAIN TOMORROW!! :)
  14. habaneroheat81

    PART 2 Guess the weight and the length contest CLOSED

    The peppers look great Sic! Thanks for joining in and helping to make this give away awesome!     Randkev, glad you got the sauces! I'm sure they won't last very long there with kids :) Thanks again for playing and joining in on the fun.
  15. habaneroheat81

    event NW Chilefest 2013 Discussion

    SAY IT AIN'T SO CJ!!! Its been a year since we seen you guys and now I may have to wait another year to get my drink on with y'all! Hope they don't work guys to death over there.  You guys will be missed for sure!
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