Recent content by Hotcanoe

Couldn't you have the sauce near boiling then have your bottle(s) in a boiling water bath (with a smidge of water in there). The water in there will fill the bottle with steam. Take the bottle(s), invert them, then dip the opening of the bottle below the sauce surface. Steam in bottle should...

Hi all.   Total newbie here. Have had fun in the past few years growing a variety of various peppers and concocting homemade sauces. Friends and family like my sauces (doesn't everybody say that? :) ) so this year I might step it up a notch volume wise. Planning on buying a large number of seeds...