taking in some Fatalli jelly today for work. Lets see how much they like the heat!
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Cooking up a batch of one of my old standard sauces: cayenne garlic sauce
All plants in the ground...and the grow light goes dark for the year
Anyone else having timeout issues with THP today?
Whipping up a batch of calypso hot sauce tonight!
Just ordered my seeds for 2015 from pepperlover. Cant wait to start growing them!
yay, hail...the pepper'll love that
I have a 24 plant max for next year's grow and having the HARDEST time figuring out which ones to grow
Watered my peppers real good, then read that it's going to rain for the next three days. That's how I role
Cut up a couple dozen cayenne and habanero peppers for a new batch of hot sauce. Afterwards I washed my hands, then had to pee. Guess I didn't wash my hands good enough
Are any of you guilt of checking your plants 3-4 times a day to see if some pods magically ripened in the 3 hours since the last time you checked?
And its 55 F and raining outside and I just tested the temp inside my compost bin with my laser thermometer: 130 degrees F! That stuff is cooking!
geez...there are sooo many good glogs in here I overwhelmed with just the few I keep up on
Got my first hooks tonight!
Got my grow lights today!
Put my seeds in the seed tray today. Lets get germinating!
Just got a couple bottles of hot sauce from PexPeppers!
Got the last of my seeds for next year yesterday. Included paper lantern and chocolate fatali seeds from PepperJoe, and some Indonesian chilies from allaKAZAAM!
Got all my Christmas presents all bottled up. Its gona be a hot holiday!
My fatali and Maule's red hot seeds arrived today. Just waiting on a few more and let the planting begin!
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