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Its a shame that some come along and drop the price at cut throat rates, its unnecessary and they could sell them just as well at existing prices The same principle as diamonds, there are enough diamonds in the world they should be 5 dollars a karat, but the de beers family was smart enough to...

I personally think there is a peak moment for flavor and heat, after it is reached it declines rapidly, there is a 0-100 on the green side, then a 100-0 after the peak has been achieved (if I explained that correctly) Vine ripen is great, fresher picked the better, I think that red bhuts peak...

I PRESENT TO YOU The Bill Clinton

I got mine directly from brian, they definitely are smoking, I diced up 1/2 of one last night in a grilled stuffed burrito, I second guessed the decision a few times, tonight I had strip steak and baked potato with probably just an 1/8 on sour cream ontop of my potato, it was perfect...

I know this crazy weather has allot of plants doing crazy things, my scotch bonnets have done everything From grow elongated like a ghost, to tails, not like exactly like that, but tails

There are choppers, slicers and pivoters with knives, chopping is unnecessary, pivoting works for most aplications, with practice you can get very efficient

No really I'm a germaphobe

Thanks guys, I was thinking mac tonight or what's his name is when I first saw the the ear pepper, and that's not a worm hole, its actually where the stigma would be on the bottom of the pepper, the bottom is actually the over growth, or maybe ingrown twin, you can see it more clear in the ear...

What do you think ., sea horse ? Yes those babies are freaky baby ghost peppers, the horse is the ear turned aside

Read this before you decide to use high nitrogen, or urea http://ohioline.osu.edu/hyg-fact/3000/3117.html Use nitrate nitrogen as the fertilizer nitrogen source. Ammoniacal nitrogen may increase blossom-end rot as excess ammonium ions reduce calcium uptake. Avoid over-fertilization as side...

That, and possible cause nutrient lock up, and not allow other key nutrients to uptake, I can't see why peppers would need near that, I'm use less than 1/10 of that with great results

Wow, I go any lower I lose money, shipping is almost 6 buck, and it cost me a gallon of gas which is close to 4 bucks, bummer looks like 24oz of hot ppepers going into the dehydrator

WHAT, I CAN'T EAR YOU

How about one in high heels ? These bhuts are made for walking

Go to the grocery store and browse the hotsauce section, there is a reason why they all use glass, its not just ph involved in the correct process

Bottom pic looks like it has a spine

I have enough of whats on the plate for 3 sfrb's 16 bucks shipped monday, paypal in the lower 48 only

Looks like a row I have growing from trinidad x douglah , sorry for the bad pic

Sweet Cant wait for the results, then of course ill have to try one so can get an honest gauge to go on