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Buffet of beauty, Stefan! Those green 7s would make for some "interesting" salsa verde! Love the ScotchBrain . . . oh, heck: love them ALL! :drooling:

  Like totally I so mad luv u! Along with MoA, BG7 was ONE sauce I really desperately wanted to do. Please, PM me your email addy. :party: You won't do this without me sending you "exchange." Supply-demand, etc. (See, this was the Year of the MoA; but next year, Year of Bubblegum and Other 7's...

  Stefan said I had the only orange pheno of it, so thought would sling that out. Sending him seeds. Hope that Rick writes up one on the other color, if that's what happens for him. Our canopies seem to be similar, however. Who knoweth? Yeppers: we managed, or I managed, to do "space-out,"...

  +1 gazillion Surfinsascottygump. I was just thinking about how close I'd planted those plants, harvested some Funkies (so at least that seed might not have crossed yet and for dinner) and then I thought, "Well, does it matter, when I buy them from vendors and half grow untrue?" But they...

  Thank you, SurfinsaScotty! ;) Nope on the latter . . . got this strange feeling that it came from Jason. :rolleyes: :rofl:

Ditto on the EE garlic, John. I've got the wood, reclaimed pallets, just have to kill some Maple root for larger garlic bed. Plant fall and winter, dividing and where I did live (and left them because moved in spring) EE multiplied like Irises. Plant a few once, cover with mulch and it "just...

+1   Would you stick your head up into that cold arctic air? ;)

Welcome back from body surfin' into with chillren, Scotty! ;) Love Rick's take on jerk. :dance: If you want to get some pimento wood flavor, unless just have to use Mesquite :cool: (no offense to that grand wood) but if use a milder wood, like Pecan, soak a ton of allspice berries, bay leaves...

Love the science/graphs of growth pulse . . . and esp. love "science" of just eating a ybrain, Adam! ;) (Cramps are horrible.) And indeed, Funky's now one of my favs for flavor, heat, earliness, and staying around after a big harvest! :dance:

Chilli Costa Rica, BRBow, a handful of PAIN, more on vine, and that TREE Mystery x Goat, Paul! Love it! :party:

Jeff, cool on the sauce! And TS Peach looks more bonnet than uh, that uh, "bonnet" does . . . I just love OP seeds!

Brown bhutlah SLP FATHER OF SATAN PEPPER

I have a question (statement is just wow on this amazing grow [and of course Jason will "make a space" for it! :party: ]); but what are you top five fav bhuts for taste? And Charles, you meant one of those 55 gal drum "crock pots?" ;)

Rick, dearest, sweetest, darlink . . . please keep me close to heart when you come into Nabasco kingdom, OH SWEET ONE! I ordered seeds from Grant but none mine popped. :tear: :mope: (Subtly's not my forte.) And Guwahati rockin! Uh, that'un too, KIND SIR. ;)   Aren't Stefan's toms just excellent...

  Lessusjus call this The Periperi Naga? I got some of those from Pia and saved seeds but . . .     Jason would no doubt be growing them! (Jazus, dude! :party: ) I need to send you a care package to taste some stuff. But no worries: I can't hurt you like the Brown Butlah killed me.

Rom, I had some weird like that happen on some red bhuts long time ago when didn't know better and planted near a Black Walnut tree. Leaves, rain falling from it around dripline onto fruits caused it. BW can cause a kind of toxicity that looks like BER, has less effect on roots of plants, as...

Okay, few more pics and a wild one.   Tobago Seasoning (Judy/plover). No pics of Trin Perfume, OThai, YBouquet but there:     Red Bahamian? (I think got seeds from OB/Buckeye?)  Lousy pic, but shaped like Bahamian. Almost ate one, glad didn't; ate some thing else:     Aji Limon, yadayada, but...

  No, Charles: think maybe Jamie or Jason. But Nagaey-er, sweeter, hotter, and tad more fruity than other Naga. Yeah, YPrimo is a nice tasting pepper. Wish it'd hurry and turn! Thanks, Charles!     Thanks, Rick! Sent some X2 bacon wrapped poppers with some funky reaper whacked up in 'em, also...

  Thanks Rom/neighbor! (We have same b-day, btw: should high-jack 4th fireworks, rename RomAnnie Day!)   Goat's Weed:     Urfa Biber (eh, should've taken pic of others one but "energetically" foot bothering me some; this looks like a bell biber):     Aleppo (left off Big J Numex, Poblano...

  Why they were drooling: your DD de Naples taste better than the guarded "secret" SMarz seed. So . . . waving a few in front of their noses (leverage) and maybe get some of their San Marzano seeds. Seriously, my mom's best friend--her son was first boy I kissed at 5 yrs. old (fast little bugger...