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Cheers man, not homemade just a local butcher, the one thing I'm too lazy too do, one day

Cookup tonight, baby backs, and some smoked jalapeño sausage and chicken, chive and feta

I still got a lot of it, might as well use it. Maybe when I'm out

Awesome D

I've had a good year or so out of one, still perfect!

With all TBs great wise words I'm thinking when I finally piece together my little burger book...... He is gonna have to throw a quote on each page, would be a fantastic read

I got you covered D

Looking good TB, give me a tortilla the size of the plancha

I really do want a plate of that

Yep that's them, a little more pricey than the $10 ones but I currently have 3 that are completely burnt out They are built well

Digital thermometer/meat probes are good, just spend the money on a decent one. E gone through lots of the cheap ones. Currently using the maverick et-733 I think, the 735 has Bluetooth and a phone app, but I went with the standard model. Very happy and accurate Welding gloves Food...

One day I would love too...... But that does give me another idea that I've been wanting to do, hmmmmmmm

Just found this thread, $700-800 budget, get 5 or 6 old webers like me Hahahaha ProQ seem great and can cook a lot in them I've said it a lot, I love my expensive big offset but use my webers a hell of a lot more If you were going to do a hell of a lot of brisket a the pros or wsm would be...

Looking forward to it, got some great ( I hope ) ideas rolling around in my head at the moment, just gotta find the ingredients

Butter lettuce, people have some good eyes Pickles, tomato, 1000 island dressing, cayenne sauce

Hahaha that mole rocked

Sounds good ideas galore

Nice and colorful

Scallops and prawns Been missing these

So many photos I have but don't want to double post etc, so I may have to start adding here, or move my flog Cherry smoked cheeseburgers