Search results

What is SFRB?

Not sure my friend. I do not want to take advantage of my fellow chileheads. And I'm not sure if I'm going to use them all myself. But I see growth slowing. And there may not be enough peppers of any kind to make my blended pepper sauce. So, I'll end up with a bunch of odds and ends peppers. No...

  Great review. Thank you for your thoughts. I have work to do my friends. And it shall be done.  

I have a lot of peppers right now. I'm planning to make a lot of sauce this winter. But the volume I have is dwindling. I assume this is the case for most folks here. Are there those who would want to buy fresh gourmet super hots during the winter season?

How is this for over the top? Our booth at the farmer's market. Had great fun. Response to the sauces is amazing. And we are about to put out a new savory dessert sauce. Trinidad reds, apple cider vinegar, apple, pear, cinnamon, honey, ginger, salt. It packs a punch but the other flavors are...

Flame thrower.

  Wow, I've been reading about that piece of crap bug. It's hard to believe that we've made it all these years without it being shipped over from China and India. As long as it lays eggs and hatches as larvae I'm hoping the lady bugs will eat it. I get about 3000 a month. And they keep the...

Hmmm, I may be able to use powders. Maybe. But I cannot use oils or dishsoap. They would most likely kill the fish. I wonder about Neem Oil though?

  The devil's talk.

These magnificent creatures really piss me off. They cause discoloration, eat away at your pods and are the worst possible pests for anyone who grows hot peppers. Especially gourmet super hots.   However, there is a part of me that admires them. I wonder what goes through their tiny bug minds...

I must admit, Thanksgiving is my favorite holiday. What a feast indeed. The stores are starting to stock eggnog. Spiced potpourri fills the air all around us. The non-stop festivities from now until New Years are certainly a time to cherish. As it brings families and friends closer together. As...

Those involved in the recipe and production of Tabasco should be brought up on charges of fraud and abuse. To think, these folks actually age a mash for three years to bring us that flavor.

  Hahh. The Boy would have crapped his drawers if these guys showed up at his party. The good kind of crap.

  Well, I would never drink Miller Light, especially from a can. So...yeah. I'm a more refined redneck. The party went well. All had a blast. The food was fantastic. My friends are awesome cooks too. Everyone brought a dish. It was great. Thanks all.

Question about spice and shake bottles. On hot sauce bottles there are shrink caps. Any ideas on how to shrink cap spice bottles with dried powder or flakes? Thanks for your assistance.

  I understand. To me, Redneck is not a derogatory term at all. I live in the south though. A city boy from the West Coast (Yo) living out in the country. And the boy's uncle is all Redneck. From fixin' stuff to ridin' dune buggies to muddin'. Lots of fun.   I think Salsalady is right. I'll...

  I do not know better than anyone else. Sorry for implying that. Now...for another beer.

  That's funny. You folks make me laugh. Which is good.

OK, so I'm not going to start posts anymore. Unless they are truly inspired. It gets too many people upset. But I love the fact that there are so many people who love heat, super hots and chiles. I feel akin to you folks. I'll try to keep it to a dull roar.

  Hahhh. I love it. But Florida has decided not to participate in fall this year. It is too darn hot.