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  1. habman

    pickling How many people out there put mustard and pickles in a bowl of soup.?

    The only way to eat Kraft Diner is to put one can of tuna, ketchup and hot sauce.
  2. habman

    Habman's going Hydro!

    Welcome to thp TELC. wow that's an old thread. My plants looked good last year:cool: This year is crap! I had a red spider mite infestation so I destroyed everything. {note to self never bring plants that grew in the garden inside} Now I'm having all kinds of problems this year. Aeroponic is...
  3. habman

    seeds Soaking Seeds

    9 days is not too bad. If you planted them too deep they can take extra time to pop out.I soak for 24-48 hours. What I like to do is germinate them in zip lock baggies with a damp paper towel. That way you don't waste seed tray space. TIP: sterilize the paper towel in boiling water to prevent...
  4. habman

    controlling fungi

    wow your seedling must smell good :) Good tip.
  5. habman

    controlling fungi

    They look wet because I sprayed them before taking pics. The algae is almost inevitable with rockwool but harmless. Nonparasitic Leaf Roll That is spot on! Last week I got one of those 6" plastic dome that fits over the seed tray. So the temperature in the last week changed from a cool 18-20C...
  6. habman

    controlling fungi

    Aji Dulce 1 Trinidad Perfume Aji Dulce 2 and Bent's bird/hab in the back
  7. habman

    controlling fungi

    Because I can't think of anything else that is causing this problem.... I'll post some pics later. :idea: Maybe I should try Colloidal Silver . you know the stuff used to wash fruits and veggies.
  8. habman

    controlling fungi

    My little seedlings are having the leaves curl up. I suspect some fungi crap growing on them. What should I use to control fungi? I want something non-toxic since I'm growing the seedlings in my office and do plan to eat the peppers. What about neem oil does it help control fungi?
  9. habman

    tehpenguins 2008 lineup

    Looking good penguin. What does the black tube do? Lower the lights a bit they look a bit leggy.
  10. habman

    montreal market "congo peppers"

    If you want seeds send a pm.
  11. habman

    montreal market "congo peppers"

    They also had some jalapeno and cubanel and some other kinds but nothing interesting or special.
  12. habman

    montreal market "congo peppers"

    I could tell you but then I would have to kill you :hell: It's a small fruit shop with lots of cool stuff. Fruits Rocky Montana 5704 Rue Sherbrooke O Montreal QC, H4A 1W8
  13. habman

    recipe Batter recipes

    Good point never tried whith only the whites. thanks
  14. habman

    montreal market "congo peppers"

    Ouch that's painful. I'll send the seeds later this week.
  15. habman

    montreal market "congo peppers"

    If anyone wants seeds send me a pm. I don't want a SASE, I'm giving them away for free. I can't confirm that they are the real Trinidad Congo peppers but they sure look right. I selected seeds from the biggest pods only. more details on this thread ...
  16. habman

    chinense Trinidad Scorpion

    If you need a volunteer send me a pm :)
  17. habman

    recipe Batter recipes

    To make the real tempura batter use rice flour makes a big difference.
  18. habman

    Upside Down Planters

    Here's the link to Ptawie's upside down pepper. http://www.thehotpepper.com/showthread.php?t=2676
  19. habman

    The search is over

    Very please with this find. All I had access to was crappy jalapeno and a few italian peppers. One place sold "Jamaican scotch bonnet" (those were clearly orange habs wonder why up here they call everything Jamaican scotch bonnet?) that came from the Netherlands. Tasted like crap! Looks like...
  20. habman

    The search is over

    Finally after 3 years of searching I found a place that sell good quality chinense! Much to my surprise the source of the peppers are from Trinidad. 5 peppers for 1$ not bad. Next time I go there I'm going to ask the manager if he can order me a full box (if the price is right). The peppers...
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