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  1. panic rev

    The Hot Pepper Awards 2013 - Winners Announced!

    I about died when I saw how much boo yah sells their wing sauces for. Wow
  2. panic rev

    commercial-kichen commercial kitchen ?

    Thanks for the offer chef... Yea I need to go in person knocking on doors for sure..Thanks for the ideas...Tim
  3. panic rev

    commercial-kichen commercial kitchen ?

    I was gonna try for the west Chester market
  4. panic rev

    commercial-kichen commercial kitchen ?

    Hi everyone.. I need some ideas on how to find a commercial kitchen that I can use like once a week . I want to make fresh salsa and pickles for my local farmers market. Any advice would be great..Thanks Tim ,,Cincinnati
  5. panic rev

    recipe-help dill pickle recipe ?

    I w am looking for a dill pickle recipe that is a no cook recipe..Something like a deli pickle or a nathans..I have tried the Claussen copycat recipe but not that great of recipe. Any help would be great. If any of you have had the whole pickles at Jungle Jims deli ,that is what I am looking...
  6. panic rev

    Thanks Gaby

    Thanks Gaby
  7. panic rev

    seeds new mexico chile seeds

    I want to grow the New Mexico chile peppers but cannot really find the seeds for them. Can anyone tell me where to find them on the web
  8. panic rev

    hot sauce separating

    I made my own Red Hot sauce .I cooked it and bottled it. I then put it in the fridge to keep it . Is there anything you can put in the sauce so it will not separate
  9. panic rev

    best pepper info on the web

    I have been searching for months on the net for info on starting a food buisness and I have finally found it. This website is great!!!!!! Kudos f:hell: rom Cincinnati,Ohio
  10. panic rev

    co-packer Co-Packaging... far, far away!

    boy this is the best pepper site I have ever come by. I bought a 50 dollar book that doesn't have half the info you guys and gals have GREAT SITE
  11. panic rev

    The Almighty $ or How to get Investers

    yea investors bought the meat processing company I work for. Ever since it has been hell for everyone. They know nothing but money money money. You become a slave to them and that is no joke
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