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Well if your soil at your mobile home park is anything like mine, as I too live in a mobile home, is crap. It's pretty much all clay, which doesn't allow the roots to grow thus stunting the plant, and doesn't really have much nutrients either. For future reference, you can either amend that...

This sounds interesting. I have at least three that I can contribute to the train.

I'll guess 25

Looks very similar to my aji lemon which I believe is the same as the lemon drop but I'm not totally sure. The size sounds about what I am getting with some smaller ones thrown in there and you did say that they turned yellow before. Mine never had the black though but yours might just be...

I'm gonna wager it's 367.

Do you plan to try and get peppers throughout the winter from the ones you plan to overwinter? If not, I think a 5 gal bucket might be overkill. Last year I put mine in maybe a ~2 gal pots and had them sit in my window sill. I also had cut them back too and let them grow back over the winter...

How long have they been orange (like the pic above)? Mine would sometimes stay orange for 1-2 weeks before going a reddish-orange and then finally red.

Some say he has no skin. Some say he is really a vampire. All we know is, he's called the Stig!

Thanks for doing another contest. 81

I'm in too. Gonna :pray: that I win.

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I agree as well that simpler is better. For one it makes it easier to make changes to the recipe and be able to tell which flavor the component changes when adding or subtracting your amounts. This will also allow you to slowly make the recipe more involved as you add different components for...

I love these contests. Thanks! 87

+1. I do the same and then keep them in a tin. I got mine from office depot though. I think they were like around 10 bucks for a 250 ct box.

Thats pretty cool. I personally have never seen that in anything I've grown but I have seen it quite a bit in bell peppers I get from the store.

If it ever comes to it, I choose labatt blue or blue light. Otherwise it's always some type of micro brew.

This stuff was great! It's funny that I stumbled upon this thread almost a month later after it was made. I would really like to get the recipe from ya.

I'd like to try them! I'm able to trade as well.

This monte christo dog sounds great. I'm gonna have to try this as you suggested. Also I assume this was filmed from this past sunday. I think it's funny that we all have that mindset about the bills. Last sundays game was a great surprise!

I personally just made some with yellow scorps and it came out great. From What you have on hand I would maybe try the caribbean reds. I think the green veg flavor of the jalapenos or poblanos might not go well with the sweetness of the the peaches but thats just me. Maybe if the jalapenos would...