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  1. lespaulde

    CaneDog 2021

    Awesome CD, I'm buckling up and will be along for the ride - looking forward to following your journey again and wish you all the best for the season. Nice varieties and I'm sure that 2nd plot (different location this time by the sounds of it?) will help bring production to great heights! :)...
  2. lespaulde

    PaulG 2021

    Looking good as always Paul, happy plants, great growlist and, as it seems, well ahead of the game as we've come to expect from you! ;) I'll be following your glog again with great joy and wish you a fantastic season! Sent from my SM-G981B using Tapatalk
  3. lespaulde

    CaneDog 2020

      Haha thanks for that nice description of your sampling of the first BOCs, that was a funny read! Thank god for the safety beer, although truth be told, I'm always bit in doubt whether the sparkling drinks help, or just distract from the pain? :beer:  :drunk: I hope the fruitiness came through...
  4. lespaulde

    Mildfruits 2020 hydroponic

    Yeah agreed, we know the darkness hits hard when it does, so for sure have been enjoying the nice hours of sunshine these past few days (and so have the peppers)! :) Yeah the Cristobal is pretty elusive when it comes to online reviews, but what I found was pretty positive and I can say it...
  5. lespaulde

    CaneDog 2020

    There's some really nice sized pods on there CD, awesomeness! :) And I think I can see one just starting to turn, get ready for that fruity smell and banging flavor! The shape and size looks like the parent plant for sure, so I'm counting on these being true - nice work! Curious to hear how you...
  6. lespaulde

    Mildfruits 2020 hydroponic

    Hey MF, good to have you back and glad to hear things are winding down a bit for ya workwise. And nothing like a bunch of fresh starts to prepare us for the dark winter times which are already arriving... ;)    In terms of Rocoto, I can recommend (and share seeds for) the Rocoto Cristobal and...
  7. lespaulde

    PaulG 2020

    gorgeous pics Paul, and looks like there will be some bountiful harvests coming your way, awesomeness!!! :)
  8. lespaulde

    Lespaulde's 2020

    Paul, these 7-pot Pecans are M.O.N.E.Y.! Finally got to try one today and their flavor and heat level are simply spot on! Had some slices on a grilled cheese, and got none of the Chinense skank but they definitely lit me up hahaha! And did I mention how gorgeous they are?!? Thanks for the...
  9. lespaulde

    CaneDog 2020

    You've had some nice pulls there already CD, good on ya! Hopefully a few more mild weeks and then you can rake in the stocks for winter, one plant at a time! And I like your idea of trying the 3 powder plants next to each other to compare, that way you can really find their unique features. I'm...
  10. lespaulde

    Lespaulde's 2020

    Just wanted to send a quick update on the purple pineapple F2. I planted 4 seeds 3 weeks ago, of which one germinated and is showing quite a promising pheno already: The other 3 seeds did not look like they were viable, so I planted 3 more as I'd like to grow 4 plants this winter, ideally...
  11. lespaulde

    Purple Thunder / Bhut Jolokia x (PdN x Bonda Ma Jacques)

    I'd say my Bjh-02 pods look very similar to yours Paul, also with the sunny side clearly visible. I especially love when you cut them open and are greeted by the bright yellow colors. Interesting that they Purple leafs really are dependent on bright light, as mine also lose their color when...
  12. lespaulde

    Lespaulde's 2020

    With the season slowly but surely approaching the end, I figured it's time for a slightly more comprehensive update. Many pods are ripening, but also quite a lot that will still be weeks out and therefore need a good rest of September / early October to make it. Especially the Rocotos podded...
  13. lespaulde

    Purple Thunder / Bhut Jolokia x (PdN x Bonda Ma Jacques)

    Gorgeous pods PaulG, must feel good knowing you were behind its creation! :) Sent from my LYA-L29 using Tapatalk
  14. lespaulde

    Lespaulde's 2020

    Actually trying my hands on some fermented hot sauce this year: SR Chili Red from last year, mixed with some garlic and 5% sea salt. Want to let this mash ferment for 2-3 weeks and then store it in the fridge. These Dorset Naga Orange (50ish pods) ended up in 3.5% brine together with...
  15. lespaulde

    Lespaulde's 2020

    So the "recipe" is to fill the hole left by the stone with cottage cheese, bit of salt and pepper and then a chopped SRP. It was her suggesting it and I think it's a winner! Curious to hear your thoughts about SRC vs SRP as they seem (in your skilled hands) equally productive? Sent from my...
  16. lespaulde

    Lespaulde's 2020

    I hear ya on the spreading - we're now officially in the second wave and things are shutting down again. We all just gotta strap in now and do each our part i suppose. Hope things don't go out of hand, neither at yours nor ours! Glad to hear plants are well though! Those d*rned spider mites...
  17. lespaulde

    Lespaulde's 2020

    Yeah I saw those insane grow tips on your glog, holy moly they like what you're doing to them! Hope you can stock up your freezer and mason jars with them for a year or 2, they make for pretty good eating I'd argue! :) Sent from my LYA-L29 using Tapatalk
  18. lespaulde

    Lespaulde's 2020

    Thanks Bryan! No complaints on the garden side of things for sure. Regarding COVID19, we are being imposed a few extra restrictions again both at work and private, but nothing too drastic yet luckily. How are things on your end? How are the NuMex OS trucking along? Still no buds on Haskorea, but...
  19. lespaulde

    Lespaulde's 2020

    Thanks Paul! I'm hella jealous of CD who is already able to enjoy the flavor of the 7PP, but I'm hopeful in 2-3 weeks I'll be able to join in. Rocotos definitely need a long season and will move them into the greenhouse after the others are done, so they can hopefully survive the winter. Will...
  20. lespaulde

    Lespaulde's 2020

    Back from a quick summer break of being tourist in home country and enjoyed what seems to have been the last proper warm spell of the season. Hopefully I can get another month or so of ripening, as most of the Jalapeños are still green and am still due quite some Chinense. Worst case a plant or...
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